The Greatest Wine Regions in the World

French Wine

France produces wine in amounts between 50-and 60 million hectolitres annually. This is equivalent to eight billion bottles of wine.

Is it the Greatest or Second Greatest?

France is considered the greatest wine country globally by many wine lovers. It’s currently in second place in two important categories. It has the second-largest vineyard area in the world, behind Spain. It is also the country with the largest wine production: Italy leads the way in wine volume. Many sommeliers argue that France is the best wine producer globally, even though its wines are of superior quality.

Wine History

French wine has a history back to the 6th Century BC. Many regions date their winemaking history back to Roman times. Many modern techniques in today’s wineries were invented in Franc during the 18th and 19th Centuries. French wines can be found in supermarkets across France and range from extravagantly expensive to small bottles.

Grapes for wine

Many grape varieties are grown in France, including many found throughout the globe. These include Cabernet Sauvignon and Chardonnay. A variety of French winemaking techniques have been adopted around the globe, the most well-known being barrel-aging wines.

Classes

French wines are based on two concepts. First, the concept of Terroir is central to French wines. This is the closest that the French has come to a state-endorsed religion. This complex concept will be covered in our article French Wine Regions.

The Appellation d’Origine Protegee classification system (AOP) is the second and more concrete concept. These rules specify which grape varieties and winemaking techniques are permitted in each of the hundreds of Appellations. Some appellations have large areas with thousands of wineries, while others are smaller and contain only one village or one vineyard.

Is it the Greatest or Second Greatest?

France is considered the greatest wine country globally by many wine lovers. It’s currently in second place in two important categories. It has the second-largest vineyard area in the world, behind Spain. It is also the country with the largest wine production: Italy leads the way in wine volume. Many sommeliers argue that France is the best wine producer globally, even though its wines are of superior quality.

Wine History

French wine has a history back to the 6th Century BC. Many regions date their winemaking history back to Roman times. Many modern techniques in today’s wineries were invented in Franc during the 18th and 19 Centuries. French wines can be found in supermarkets across France and range from extravagantly expensive to small bottles.

Wine Grapes

Many grape varieties are grown in France, including many found throughout the globe. These include Cabernet Sauvignon and Chardonnay. A variety of French winemaking techniques have been adopted around the globe, the most well-known being barrel-aging wines.

Classes

French wines are based on two concepts. First, the concept of Terroir is central to French wines. This is the closest that the French has come to a state-endorsed religion. This complex concept will be covered in our article French Wine Regions.

The Appellation d’Origine Protegee classification system (AOP) is the second and more concrete concept. These rules specify which grape varieties and winemaking techniques are permitted in each of the hundreds of Appellations. Some appellations have large areas with thousands of wineries, while others are smaller and contain only one village or one vineyard.

Italian Wine

Italy is home to some of the most ancient wine-producing areas globally. It is also home to one-fifth of the world’s wine production. It’s not Europe that shares a love for Italian wine.

Asia and North America can’t get enough Italian wine. It has a 10% market share on both continents. The French can only claim similar numbers.

The World’s Most Loved Wine (and Other Things)

Exports are not the only thing that matters. It is deeply ingrained in Italian culture. They are the leaders in wine consumption around the globe. Average Italians consume 70 liters of wine annually, instead of 25 liters in America, 20 liters in Australia, 40 liters in China and 9 milliliters in India. They even beat their arch-rivals, the French, who only drink 40 liters per person annually.

The history of Italian wine

The country was home to winemaking traditions from Etruscans, Greek settlers and Greeks long before the Romans began developing their vineyards. Roman winemaking and grape-growing were well-organized and prolific. It pioneered large-scale production techniques and storage.

Wine Regions

Nearly every part of the country is home to grapes. There are more than 1,000,000 vineyards under cultivation. You can find information about the regions and grape varieties in our article on Italian Wine Regions.

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