Recipe plum sauce
- Carol E. Paschall
- July 4, 2023
Chinese plum sauce is a fruity, sweet, mildly spiced condiment that’s simple to prepare at home. This recipe for the plum sauce is a great way to preserve summer’s plums throughout winter. What Is Chinese Plum Sauce? Chinese plum sauce can be described as a silky, sticky, and delicious condiment. It provides the perfect balance […]
Read MoreFish batter recipe
- Carol E. Paschall
- July 4, 2023
As a believe that the focus of the show at the chip shops is the crisp coating, it is not the fish. Felicity Cloake has a go at the question of a more palatable batter that flatters the former. As I’ve previously admitted here, I was unable to try fish and chips in the proper way […]
Read MoreMushy peas recipe
- Carol E. Paschall
- July 4, 2023
Fried fish and chips as a complete meal are believed to have started in northern England near Manchester around the mid-1800s. The Northerners are still proud of their traditional fish & chip tradition. They also insist that chips and fish be served with mushy beans, the rule for generations. Although most regions in Britain do […]
Read MoreZucchini slice recipe
- Carol E. Paschall
- July 4, 2023
The BEST Zucchini Slice recipe, ideal for lunch, dinner picnics, parties, and picnics – You name it! Simple ingredients, quick preparation time, and an excellent recipe to use up any leftover ingredients. Our twists on the traditional recipe: 1 Bacon, as well as onions, are generally added to the dish uncooked. However, we would instead […]
Read MoreThai beef salad
- Carol E. Paschall
- July 4, 2023
Enjoy the flavors of Thailand by making this simple Thai steak salad recipe. Classically balanced Thai taste of sweet, spicy, sour, salt, and a fantastic mix of flavors. It’s a Thai beef salad with noodles that isn’t only delicious but will be a popular choice. Let us guide you through how you can recreate this […]
Read MoreChocolate self saucing pudding
- Carol E. Paschall
- July 4, 2023
This self-saucing chocolate pudding is such a fast and easy dessert. The chocolate sponge is moist and fluffy with silky chocolate sauce. This chocolate pudding can be baked in a single dish. This post could include affiliate links for products we like. We receive a small percentage of these links at no charge to the […]
Read MoreChicken patties recipe
- Carol E. Paschall
- July 4, 2023
These chicken patties are crisp and perfectly brown on the outside and soft and juicy inside. They’re an excellent option to serve with any meal to celebrate any event! Chicken is always a staple dinner in our home. There are a variety of delicious recipes available, but some of my favorite recipes include the delicious caramelized […]
Read MoreSpinach and feta rolls
- Carol E. Paschall
- July 4, 2023
The Spinach and the Feta Spring Rolls | These crispy delicious, savory spinach and feta rolls are a must—crisp spring roll sheets stuffed with delicious, tangy-filled cheese and spinach. Oh my goodness, you’re in for delight. This is spanakopita in the form of a spring roll. The feta and spinach spring rolls will be a […]
Read MoreCan you eat a raw potato
- Carol E. Paschall
- July 4, 2023
Can you eat raw potatoes? Yes, but take one bite of raw potatoes, and you’ll likely experience a rude awakening. It’s not much healthier than a meal of fresh fruits and vegetables. But is that the case for all fruit and vegetable? Certain raw food items aren’t safe (or appealing) to consume. Many of us aren’t able to finish enough […]
Read MoreCurried egg sandwiches
- Carol E. Paschall
- July 4, 2023
This is the very first blog post in my year-long relationship with McCormick, as I believe that everyone could benefit from some spice within our everyday lives. When I was younger, I could peel an egg unlike any other. As a kid, I still vividly remember my Uncle Tom teaching me a magical trick. “Hey, […]
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